 Come and experience tuscan cooking at its best. Classes will be instructed by regional chefs and classes will specialize in pasta, bread making, and local tuscan cuisine. morning begin with the cooking class followed by lunch. Afternoon is saved for local market visits, wine tasting and tours to Siena, Lucca, chianti regions and more.
Villa Delia is located in the countryside of western Tuscany 20 minutes from Pisa. The villa has been restored with all modern facilities. Each bedroom is decorated with tuscan furniture, spacious private baths, minibar, telephone and cable television. It has a tennis court, swimming pool and exercise facilities. Olive oil and wine are produced on the villa's premises. |
| PACKAGE DETAILS |
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- 9 nights including deluxe accommodations
- continental breakfast
- lunches
- dinners
- cooking classes
- afternoon excursions
- transfers to/from Pisa Airport
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- Price per person based on double occupancy is: $4700.00
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Spring
and Fall classes – please call to confirm dates.
* 5 nights program
- Prices are available upon request
Day 1 :
Arrival day with a
buffet lunch. At
7:30 there will be
aperitifs served followed
by dinner, introductions,
and orientation.
Day 2 :
9:00 to 11am cooking
class - 11:30 visit
to pasta factory, Olive
oil tasting and then
lunch at Gattaiola. Dinner
at Villa Delia at 9pm
Day 3: 9:00
to 11:30 cooking class 12:30
lunch at the villa 3:00
departure to Lucca
with a tour Dinner
at Buca Santanonio
in Lucca at 8PM
Day 4 :
9:00 to 11:30 cooking
classes 12:30
lunch at Monastero 3:30
visit to San Gimignano Dinner
at Villa Delia at 9PM
Day 5: 9:00
to 11:30 cooking classes 11:30
depart to le Cinque
Terre for the day with
a picnic lunch from
the villa tasting
of local white wine Dinner
at Villa Delia at 9PM
Day 6: 9:00
to 11:30 cooking class
with lunch to follow
at 1PM The Great
Bocce Tournament for
the afternoon Dinner
at Villa Delia at 8:30
- Make your own pizza
in the evening
Day 7: 9:00
to 10:30 cooking classes At
11:00 excursion to
Villa Capenzzana. Lunch
and wine tasting with
Contessa Bonacossi Dinner
at the Villa at 9PM
Day 8: 8:30
to 11:30 cooking classes 12:30
lunch at the villa 2:30
depart for visit to
Siena and shops Dinner
in Piazza Del Campo
on Siena Return
late to the villa
Day 9: 8:30
to to 10:30 cooking
class 11:00 excursion
to Florence Lunch
and wine tasting at
Villa S. Michele Free
afternoon and leave
Florence at 7PM to
go back to the villa farewell
dinner at the villa
at 9PM
Day 10: Departure
after breakfast
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