Cook, share meals and socialize with five Tuscan mammas in a wonderful three-day adventure at Tutti a Tavola. You can’t get more authentic than this!
Mimma, Marisa, Lele, Simonetta and Franca welcome you into their homes for a wonderful three-day culinary adventure. These hands-on classes begin in the afternoon and continue into the evening, when everyone sits around the dining table to share food and conversation. Olive oil and wine tastings in Chianti farms as well as market visits complete the activities. Visitors are requested to stay in the accommodations of the Tutti a Tavola.
Cooking classes are held on Tuesdays and Wednesdays beginning at 11am followed by dinner both evenings. Thursday there is a market tour in the morning only. Wine tasting and visits to a cellar are included on Tuesday and there is an olive oil presentation on Wednesday morning. Accommodations ( with breakfast included) can be made but there is a minimum stay of three nights required.
Call or email for pricing and more details.