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Imagine yourself on a terrace high above the scenic Amalfi Coast, the shimmering blue Mediterranean Sea below. Gennaro, a professionally certified sommelier will share his wine expertise as you relax and indulge. During your wine class you'll discover three exceptional wines of the Campania region, which will be accompanied by a sumptuous selection of cheeses, artisan breads and dishes such as Mamma Agata's sun-dried tomatoes, eggplant and olives with fresh pressed extra VIRGIN olive oil. You'll finish the experience with a delicious chocolate or pastry dessert and a selection of impeccable grappa wines. After your class explore the picturesque town of Ravello, which was founded in the 9th century and is home to many historical buildings and monuments.
INCLUDED IN THIS FABULOUS EVENING:
Food Pairing
You will be treated to a wonderful selection of fresh,
seasonal foods to enjoy with your wine, including: Artisan cheeses and salami served with honey and artisan
breads, including taralli (a dry bread that is skilfully baked with nuts, olive oil and wine) and of course,
Mamma Agata's famous sun-dried tomatoes, eggplant and ripe olives, drizzled with fresh pressed extra
virgin olive oil.
Tasting and Structure
- Learn to open a bottle of wine like a professional;
- Learn the proper time to let a wine breath and the reasoning behind it;
- Learn the proper wine glass to use for all occasions;
- Learn how to appreciate the complex flavors and aromas of wines;
- Learn how to plan for special occasions utilizing through wine & food pairings;
- Learn to distinguish a varietal of wine by its inherent characteristics, method of production and
- learn to identify and appreciate the delicious wines from Campania.
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Call for details and
reservations. |
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