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ROME


Experience a fresh and innovative take on Italian cooking and culture with Chef Stefano...


At Daniela's Italian Cooking School you will experience Italian regional cuisine and be introduced to the "Mediterranean Diet."
 
CAMPANIA


Chef Salvatore conducts his cooking class at the "Il Ritrovo" restaurant in Montepertuso, a village 1000 feet above sea level overlooking Positano and the Amalfi coast.


Mamma Agata's state of the art outdoor kitchen is where she conducts her demonstration classes.


Imagine yourself on a terrace high above the scenic Amalfi Coast, the shimmering blue Mediterranean Sea below.


Indulge your passion for authentic Italian cuisine as you experience the specialties of Sorrento. Located on the renowned Amalfi Coast, the cookery school of Oasi Olimpia is known as "La Cucina del Gusto."


Discover the healthy secrets of Italian cuisine with chef Biagio as he uses fresh grown ingredients when creating simple Mediterranean dishes.


Enjoy a personalized culinary experience when you join Chef Vincenzino for a hands-on cooking class in his home in Ravello.
UMBRIA


Taking cooking lesson at Istituto di Arte Culinaria with Chef Lorenzo is an exceptional experience.


Enjoy cooking with Velia in Umbria and you will develop a deeper appreciation of Italian cuisine.
 
TUSCANY


Imagine taking a cooking lesson in a private home in Florence!


Overlooking the hills that surround Florence is the beautiful Marignolle Relais.


During the hands on cooking lessons she will explain how to match wines with the recipes that are prepared. No class is complete without receiving the recipes.


You will have your hands-on class in a professional kitchen walking distance from the market. Afterwards you will eat what you have prepared.


Your cooking class will begin at 10am with a tour of the San Ambrogio Market where you will purchase all your ingredients for your mouth-watering Tuscan meal.
 
SICILY


Eleanora Consoli a noted cookbook author, offers  cooking lessons in her 18th century Sicilian home.


Join Chef Vincenzo and Mamma Lucia for a half-day Market Cooking Class in Palermo and taste specialties such as "panelle" and "pane con la milza."
 
LIGURIA


Chef Fausto Oneto presides over "U Giancu" a charming restaurant in the hills above Rapallo in Luguria.


Learn from gastronomic consultant, Chef Roberto Dal Seno, whose passion for food led him to travel to the gastronomic capitals of the world.
 
LOMBARDY/VENETO


Enjoy the beautiful scenery as you learn the secrets of Italian cooking from a small restaurant located on the hillside of Lake Garda. Chef Andrea Messini and Chef Lara , your chefs for the morning...
   
LE MARCHE


Visit La Tavola Marche for a unique and delicious experience in the La Marche region of central Italy.