Highly acclaimed (and entertaining!) chef Lorenzo Polegri sets the bar high in this informative and fun class in his restaurant’s cooking school.
Taking cooking lessons at Istituto di Arte Culinaria with Chef Lorenzo Polegri is an exceptional experience. The courses are arranged for beginners as well as professionals, and are taught in English or Italian at Caffe' Ristorante Zeppelin in Orvieto. Enjoy a wine and cheese tasting before preparing homey and hearty meals like pizza, focaccia, fresh pasta, sauces, meats and desserts.
One- and three-day hands-on cooking classes available. Call or email for pricing.