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Indulge your passion for authentic Italian cuisine as you experience the specialties of Sorrento. Located on the renowned Amalfi Coast, the cookery school of Oasi Olimpia is known as "La Cucina del Gusto." Working with Chef Carmen, you'll select natural organic produce from the estate's garden and create tantalizing dishes such as Caprese style Ravioli and Sorrento Style Gnocchi with Cherry Tomato Sauce. You'll also have the opportunity to discover the incredible beauty of the surrounding area which includes Capri Island and the city of Pompeii. |
| PACKAGE DETAILS |
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- Six nights accommodations double occupancy with ensuite bathroom
- Arrival transfer from Naples airport or train station (Napoli Centrale)
- Return transfer to Naples train station (Napoli Centrale) or airport
- Daily breakfast
- Six Dinner
- Two lunches, including one tasting lunch after the cheese demonstration
- Local wine, water and coffee with all included meals (Please note that other beverages and drinks consumed outside of mealtime are not included)
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- Three hands-on cooking lessons
- Excursions and food artisan visits
- Transportation
- Taxes and service charges
- each daily class is of about 2 hours and is inclusive of
- antipasto
- fresh pasta
- fish or meat second course
- dessert
- water and regional wine included
- Price: 6 night program – 2500 euros per person – minimum of 2 people
4 night program – 2100 euros per person - minimum of 2 people
- Daily classes can be arranged – Please confirm price
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One of Four - or Six- night program
- Pickup from the Naples airport
- Arrival at the charming hotel Relais Oasi Olimpia If you are not jet-lagged, you may wish to take a short walk into Sant’ Agata to do a little exploring.
- Time to rest before your welcome dinner at the elegant "Villa Oasi" restaurant
Day Two
- A lovely buffet breakfast awaits you.
- In the morning you will head to a local farm, where they have been producing top quality olive oil for years, and where the matriarch has been making mozzarella cheese A tasting of this wonderfully fresh and light cheese follows, with olive oil and limoncello
- Return to the hotel for an afternoon of relaxation
- This evening, your first cooking lesson, followed by dinner with wine.
Day Three
- Breakfast.
- Today’s visit to Pompeii ruins by train with an English speaking local guide
- light lunch in a very simple trattoria in Sorrento
- This evening your second cooking class, followed by dinner with wine.
Day Four
- Breakfast
- 9.00 excursion to visit the beautiful Amalfi coast
- Today's lunch will be on your own.
- After your Amalfi tour, return to Oasi for relaxing time until dinner in a charming exclusive restaurant
Day Five
- Breakfast. For those on the four-night program, transfer back to Naples.
- For those on 6 night program, morning free, perhaps to explore Sant' Agata or Sorrento
- Lunch on your own
- 5.00 pm your third cooking lesson. Dinner based on your efforts
Day Six
- Breakfast.
- Departure at 9.45 to visit to the enchanting isle of Capri, weathering permitting
- Lunch on your own
- Return at the hotel at around 16.00
- 5.30 pm appointment in the kitchen to make our pizza dough in only 30minutes
- Relax time until 8.00 pm until your pizza dinner (pizza dough has to rise a couple of hours
Day Seven
- Breakfast and departure from the hotel to the Naples airport or train station for those ending the six-night program
Call for details.
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